PERILUNE Perilune Pinot Noir
In the warm summer months, we provide refrigerated transportation and complementary ice packs in your shipment to keep your wine cool.
In the warm summer months, we provide refrigerated transportation and complementary ice packs in your shipment to keep your wine cool.
The Pinot Noir is sourced from the highest elevation portion of the vineyard at just over 1,000 feet. Purely clone 114 which is entirely de-stemmed prior to fermentation. After a long cuvaison in one small fermenter, the wine is pressed directly into a single egg for it to then evolve within. Our Pinot Noir is bottled in the late summer months immediately before the subsequent harvest season with anticipated release after six months in bottle.
Perilune Vineyard
Comprised of a vast array of elevation, aspect and soil profile, Perilune is by far and away the most ambitiously complex of all of our vineyards. From beach sand to botella clay, the rugged terrain and dramatic inclines offer a myriad of opportunities for dynamic fruit expression.
We have an uncompromising commitment to quality. Using sustainable and organic farming methods, we work to achieve a balance between the site, the vines, and the microclimates in each vineyard.
